702 Ross Ave. Dallas, TX 75202
(214) 744-3287
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★★★★★ 5/5
Y.O. Ranch Steakhouse Downtown Dallas Grill

Book a Table

For dinner reservations downtown at our Dallas steakhouse by phone, please call us at 214-744-3287.

Our hours are:
Sunday – Saturday  11 am – 9 pm

RESERVATIONS
Reservations

New Year’s Eve Menu – 2024

Ring in the New Year with Y.O. Ranch Steakhouse
★★★★★ 5/5

Come celebrate the New Year with us and enjoy a wonderful three course meal!

  • V - Vegan
  • VG - Vegetarian
  • GF - Gluten Free

AMuse Bouche

Chef's Surprise

Starters

Y.O. House Salad GF VG

Field greens, toasted pecans, green apples, goat cheese, and tomatoes with champagne vinaigrette

Lobster and Crab Bisque

Classically prepared rich and velvety b isque with lobster and crab morsels, spiked with sherry

Shrimp and Grits GF

Creamy bacon, mushroom, tomato, brandy sauce on cheesy Tabasco grit cake

Venison Tamale

Axis venison slow smoked and brasied over night stuffed in masa and steamed -- Oaxacan mole and crème fraiche

Chicken Fried Quail

Boneless Bob White quail breast medallions, wild mushroom brandy sauce

Cassoulet GF
$10

Confit duck carnitas, duck sausage, and pork belly stewed with white beans, tomatoes, roasted peppers

Main Dishes

Buffalo Filet Au Poivre

Pepper crusted bison filet with Cognac peppercorn sauce -Gruyere potatoes au gratin

Hunters Harvest

Venison chop with a wild mushroom cognac sauce, espresso crusted elk tenderloin with blackberry port reduction, and duck sausage - Served with wild ricebourbon cream corn –Minnesota wild rice

Surf and Turf

Chicken fried lobster with Champagne cream and petite filet mignon - Gruyere potatoes au gratin

Smoked Filet Mignon

Bourbon cream corn coulis and sauteed green beans

44 Farms Prime Ribeye GF

Roasted bone marrow butter - with Gruyere potatoes au gratin

Ruby Red Trout Newburg

Topped with Lobster Newburg -Served with crab fried rice and fresh wilted spinach

Desserts

Blueberry Cobbler Cheesecake

Lemon Blue berry shortbread cheesecake with fresh blueberry Coulis

Prickly Pear Sorbet GF

Cactus pear sorbet spiked with Grand Marnier with fresh dragon fruit and berries

Key Lime Pie

Sweet and tart creamy custard filling, topped with a lemon macaroon

Chocolate Torte

Flourless chocolate cake spiked with Chambord and served with raspberry sauce

Family Style Sides - $13

Potatoes Au Gratin VG
Gouda Mac N Cheese VG
Roasted Brussel Sprouts GF VG
Mashed Potatoes VG GF
Creamed Spinach VG
Portobello Mushrooms GF VG

New Year's Eve Cocktails & Mocktails

REVOLVER OLD FASHIONED
$15

Unbendt Whiskey & coffee liqueur & orange bitters. Served over a big rock & garnished with orange peel.

KIR ROYAL
$15

Creme De Cassis wopped with champagne and garnished with a strawberry.

BRANDY ALEXANDER
$15

Brandy, Creme De Cacao and heavy cream. Sprinkled with nutmeg.

EGGNOG MARTINI
$15

Disaranno Liqueur, vanilla vodka, & eggnog chilled and served in a martini glass. Sprinkled with nutmeg.

CRANBERRY PUNCH MOCKTAIL
$10

Cranberry juice & pineapple juice topped with Sparkling Cider. Topped with fresh cranberries.

EGGNOG ESPRESSO MARTINI MOCKTAIL
$10

Espresso, eggnog, and heavy cream shaken served in martini glass. Garnished with Teddy Grahams, espresso beans, and cinnamon.

Download Menu

5:00-6:30pm $115 per person
6:45-10:30pm $140 per person

(Tax and gratuity not included)

GRATUITY ADDED TO PARTIES OF SIX OR MORE

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Make a reservation

★★★★★ 5/5

For private dining and banquet questions and reservations, please call 214-744-3287 and ask for Michael Street, or you may contact us to discuss your private dining room needs.

Book A Table Now

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Address

702 Ross Ave.
Dallas, TX 75202

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(214) 744-3287

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