★★★★★ 5/5
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For dinner reservations downtown at our Dallas steakhouse by phone, please call us at 214-744-3287.
Our hours are:
Sunday – Saturday 11 am – 9 pm
For dinner reservations downtown at our Dallas steakhouse by phone, please call us at 214-744-3287.
Our hours are:
Sunday – Saturday 11 am – 9 pm
Ever wondered where your favorite steak comes from on the cow? The world of beef cuts can seem complex, but once you understand the basic anatomy of a cow, you’ll realize it’s all about location, location, location. Each section of
When it comes to steak, tenderness reigns supreme. A truly tender steak yields effortlessly to your knife and melts in your mouth, delivering a sublime dining experience. But what makes certain cuts of steak so tender? It all boils down
While a perfectly cooked steak is undoubtedly the star of the show, the right side dishes can elevate your meal to a whole new level. Beyond the classic mashed potatoes and creamed spinach, there exists a world of underrated pairings
Texas, a land synonymous with cowboys, cattle drives, and wide-open spaces, boasts a rich culinary tradition deeply intertwined with the history of steak. From the early days of Spanish colonization to the modern-day Texas steakhouse, the Lone Star State has
Welcome, meat-eating aficionados, to a culinary journey that ventures beyond the familiar. While ribeyes, New York strips, and filets often take center stage, a world of flavor and tenderness awaits in the lesser-known, most underrated cuts of steak. The Top
The quality of your steak significantly impacts your dining experience. It determines the flavor, tenderness, juiciness, and overall satisfaction you derive from your meal. Whether you’re grilling in your backyard or indulging in a fine dining experience, understanding the different
For private dining and banquet questions and reservations, please call 214-744-3287 and ask for Michael Street, or you may contact us to discuss your private dining room needs.
Ever wondered where your favorite steak comes from on the cow? The world of beef cuts can seem complex, but
When it comes to steak, tenderness reigns supreme. A truly tender steak yields effortlessly to your knife and melts in
While a perfectly cooked steak is undoubtedly the star of the show, the right side dishes can elevate your meal