Lunch Menu
Appetizers
CRAB CAKES
9.95
CHIPS AND SALSA
3.00
Y.O. CON QUESO
Small 4.95, Large 6.95
BBQ BRISKET QUESADILLAS
6.95
LOUIE’S VENISON ROLL UPS
Axis Venison, jalapeno and smoked mozzarella, wrapped in bacon grilled and brushed with honey mustard
9.95
Lighter Fare
GRILLED CHICKEN SALAD
Mixed greens, Napa cabbage, tortilla strips and sliced chicken breast, tossed in honey lime vinaigrette. Drizzled with a Red Curry Thai peanut sauce
9.95
CHIPOTLE SIRLOIN CAESAR
Crisp romaine, roasted peppers, and smoked corn, tossed with a chipotle spiked roasted garlic dressing and topped with grilled sirloin. Garnished with cojita cheese and crisp fried onions
10.95
STEAK SALAD
Mixed greens tossed with a garlic cilantro vinaigrette and topped with fried tortilla strips, tomatoes, red onions, blue cheese, and grilled sirloin
10.95
GRILLED SALMON &SPINACH SALAD
Fresh spinach tossed with mushrooms, hard boiled eggs, and red onions. Wilted with a hot Italian bacon dressing and topped with dried cranberries, toasted almonds and charbroiled salmon
10.95
CHICKEN FAJITA SALAD
Cheddar and Jack cheese, mixed grilled veggies, on a bed of shredded iceberg lettuce and served in a fried tortilla bowl and garnished with guacamole and sour cream
9.95
CHUCKWAGON CHILI
Bowl 5.95 Cup 3.95
HOUSE SALAD orCAESAR SALAD
4.95
Add chicken 3.00–sirloin 5.00– salmon 6.00
HOUSE SOUP or SOUP OF THE DAY
(Black-eyed pea sirloin)
Bowl 3.95 Cup 2.95
SOUP & SALAD
7.95
Burgers
PRIME BEEF
Ground daily with from our prime aged beef
7.95
BUFFALO
Buffalo meat has a rich, beef-like taste. Being lower in cholesterol and calories yet higher in iron and protein makes buffalo a perfect beef substitute for the health-conscious.
10.95
OSTRICH
This meat is 99% fat free and is probably the healthiest red meat you can eat!
10.95
Add Cheese.95
Cheddar-Blue-Swiss-Pepper Jack-American-Gouda
Extras.95
Sautéed onions —-Bacon—-Portobello Mushrooms
BLACK AND BLUE BURGER
Ground sirloin topped with herb butter , Blue cheese, Swiss cheese, tomatoes, spinach, mushrooms, and
crispy fried onion strings on a toasted whole wheat roll
10.95
Sandwiches
PRIME RIB SANDWICH
Thin shaved prime rib, caramelized onions, Swiss cheese, and a horseradish mayo all served on a rich egg roll grilled between our cast iron skillets and served with hot Au Jus for dipping
10.95
BUFFALO RUEBEN
Corned buffalo and Swiss cheese on grilled Rye bread topped Russian dressing and sauerkraut
12.95
FOCACCIA SALMON SANDWICH
Seasoned grilled salmon and crisp smoked bacon topped with tomato and fresh spinach on a Focaccia roll dressed with a olive and toasted sesame seed mayo.
10.95
Y.O. CLUB
Buttered Texas Toast, smoked turkey, smoked ham, guacamole, Swiss & Cheddar cheese, bacon, goat cheese sage mayo
Turkey breast and Ham smoked here at the Y.O.
9.95
AVERY ISLAND CHICKEN SANDWICH
Blackened chicken breast with smoked Gouda, grilled tomatoes, with a sweet-n- sassy Tabasco jam
8.95
All sandwiches served with hand cut fries
Steaks
New York Strip 10 oz.
$19.95
Top Sirloin 8 oz.
$16.95
Filet Mignon 6 oz.
$20.95
Ribeye 12 oz.
$21.95
Steaks come with a salad and served with smoked mashed potatoes and grilled veggies.
CHICKEN FRIED STEAKS
BEEF—BUFFALO—-OSTRICH
8.95—11.95—11.95
Choose the way you want it cooked from below
HILL COUNTRY
Traditional cream gravy fries
COWBOY
Chili, cheese, onions, rice & beans
MONTERREY
Salsa Verde, sour cream, jack cheese, rice & beans
House Specials
BUFFALO FILET MIGNON
Featured on the Food Network Channel as
“One of the best steaks in the nation”
Seasoned w/our special blend of spices
21.95
STUFFED FILET MIGNON
Filet mignon stuffed with smoked mozzarella,
Grilled & topped w/ a zesty chili chipotle sauce.
18.95
VAQUERO STEAK
A six oz. sirloin and cheese enchilada with chili con carne and served with rice and beans
14.95
CHICKEN FLORENTINE
Our grilled chicken served over a bed of creamed spinach and topped with pecan smoked Mozzarella cheese and broiled
9.95
BBQ BRISKET QUESADILLAS
9.95
PECAN CRUSTED TROUT
With a molasses butter
11.95
CHICKEN ENCHILADA
Stewed Chicken meat wrapped in seasoned corn tortillas and topped with a sour cream sauce and served with rice and beans
8.95
FRESH CATCH OF THE DAY
Market price
Veggies
Mixed grilled veggies 3.00 – Creamed spinach 4.00
Fresh Sautéed Spinach 4.00 – Baked Sweet Potato5.00
Asparagus 5.00 – Grilled Portobello Mushroom 4.00
Smoked Mashed Potatoes 3.00 - Steamed Broccoli 3.00
VEGGIE PLATE
Choose 3 from above
8.95
Desserts
Chocolate Molten Cake
5.00
Crème Caramel
5.00
Texas Pecan pie
5.00
Blue Plate Special
Monday: Meatloaf
Tuesday: Beer Can Chicken
Wednesday: Chicken Pot Pie
Thursday: Fried Pork Chops/ Jalapeno Gravy
Friday: Fried Seafood Platter
All Blue Plates 9.95
One check per table please Gratuity added to tables of 6 or more
Note: All Prices Are Subject To Change
